By far my favorite holiday. When else can you drink all day and not be looked at as a drunk? The only problem is living in a place like Boston it is damn near impossible to get into bars in the city, so you need to start drinking early. And there is nothingĀ better to eat during a marathon drinking session thanĀ Corned Beef and Cabbage, with a little spicy mustard. So, start with the recommended breakfast from this morning and continue that on during the day with Irish Car Bombs, Black and Tans, Jameson and Corned Beef and Cabbage.
It’s Still St. Patrick’s Day!
March 17th, 2009 · No Comments
Tags:beer, Cabbage, Corned Beef


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